NEWS
- 2026.05.18
- New information posted for current students (Research Internship (Domestic))
- 2026.05.15
- New information posted for current students (Special Lectures in Agricultural Sciences (Japanese))
- 2026.05.11
- New information posted for current students (Announcement of Nikki / Saneyoshi Scholarship 2026)
- 2026.04.22
- New information posted for current students (Announcement of JEES Scholarship 2026 (SYUGAKU))
- 2026.04.17
- New information posted for current students (Tuition fee withdrawal day)
EVENT
- 2026.02.10
- Notification of Admission Decision
- 2025.12.05
- Notification of Admission Decision
- 2025.09.26
- International Symposium: Innovations in Plant and Food Sciences (IPFS-2025)
- 2025.07.09
- Notification of Admission Decision
- 2025.04.04
- The Report Presentation for 2024 Research Internship & Student Research Project
PICK UP
Departments
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Bioproduction Science
Students learn the way to produce agricultural organisms and useful bioresources and the knowledge and abilities in the biological systems and gene resources. From these studies, we can train students to search and resolve the advanced challengings and technologies.
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Bioresources Science
Students learn the basics about the function of useful bioresources and agricultural organisms and control of genes and biotic environment, their biological functions, development of biotechnology and application to foods. From these studies, we can train students to challenge some tasks as a professional in the bioscience research area.
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Regional Environment Creation
Students learn to resolve the environmental factors regarding the sustainable use of bioresources and utility of regional resources. From the studies, we can train students to be technicians or regional leaders who revitalize the first primary industry and agricultural, fishery village and experts in creation of sustainable regional environment.
